Ethanol for beginners – or
Corn, it seemed like a good idea at the time.
Ethanol has less energy per gallon than gasoline. About 30% less. So if your car gets 20 mpg on gas, you’ll get about 14 mpg on ethanol.
Corn is one of the worst crops for ethanol production. Corn to ethanol means much effort for very little output. Doesn’t seem terribly bright to expend massive amounts of petroleum products (used in farm production) when the potential output of the end creation more or less equals the input. Kind of like deciding to make your own lead scuba weights. By the time you gather lead, melt and form it, you’ve spent a lot of time and polluted your own environment for no gain – the weights from the store are just as good or better and cost about the same.
Alas, corn is the most chemically intensive grain crop. Which means lots of pesticides, herbicides, fertilizers and petroleum products are used to make it grow. The more corn we grow, the more nasty runoff makes its way to the ocean (think dead zones) and into ground water (think bathing a baby in water laden with pesticides – then shiver in horror at that idea.)
In Brazil, ethanol is made from sugar cane, which is one of the best crops for the purpose. Creating ethanol from sugarcane is about a third as intensive as corn. Brazil might even be willing to send some our way, but is prevented from doing so by a 54¢ per gallon tariff.
What an odd situation. And simply not logical. Lobbying in Washington rarely is, and obviously some powerful folks are working to keep this silly situation intact.
Truly, deeply, grossly silly situations can continue for years unchecked. In this case, the market may intervene to help straighten things out. It seemed like a good idea at the time (doesn’t it always) to use corn for fuel rather than food. But here’s the rub: Corn is deeply intertwined with the American food system. So when corn is diverted from a food source to a fuel source, the inevitable result is higher prices for everything we eat.
How’s that been going over lately? The average middle class American has had the value of their home plummet, seen their purchasing power decrease, watched as their SUV has become an unsalable lump of metal and now gets hit extra hard on every trip to the grocery store.
Which means the ethanol from corn idea has not been a big success – due to the fundamental flaws mentioned above. The good news is that the world changes constantly. The other good news is that ethanol in and of itself is not a bad idea.
Here are a few things to think about. To grow corn, the farmer is always out there tilling, planting, coating with chemicals (pesticides, fertilizer.) But how about ethanol made from things like yard clippings, saw dust, switch grass, wood chips, crop leftovers and other organic waste? This is stuff that is either left over and would have to be disposed of anyway, or grows on its own with no input from a farmer. Ethanol made from this stuff is called Cellulosic ethanol, and the only bad news is that the process to make it is not quite ready for prime time. Trust us, it will be – and fairly soon. Huge amounts of money may be made from the process, which means the glory of the capitalist system will come into play. Someone will crack the case.
Just something to think about. Hope this helps.
xo
The Queen